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  • Category : Hotels/Integrated Resorts, Restaurant/F&B, Travel/Tourism, Customer Service
  • Job Nature : Entry, Exp. (Perm)

 
Reporting  to Concierge, the incumbent will be responsible to : Acknowledge and greet  guests at the Hotel entrance Welcome and depart all guests to and from the Hotel Handling and safekeeping  guest’s luggages on arrival and departure Requirement With or without experiences are welcome to a...
  • Category : Restaurant/F&B, Hotels/Integrated Resorts, Travel/Tourism, Customer Service
  • Job Nature : Entry, Exp. (Perm)

 
Reporting to Front Office Manager, the incumbent will be responsible to: Check-in Guests such as registering and assigning rooms in accordance with their preference, if possible Maintain guest profiles, updating necessary information and performing profile cleaning Handle and record Guests’ feed...
  • Category : Consumer Sales, Customer Service, Hotels/Integrated Resorts, Restaurant/F&B
  • Job Nature : Entry, Exp. (Perm)

 
The Guest Relations Officer is a central part of the Front Office Team whose main objective is to ensure our guests have a smooth arrival and departure experience. As the first and last impression of the Hotel, this high profile department carries a special responsibility. The Front Office is also t
  • Category : Restaurant/F&B, Customer Service, Sales Support/Coordination, General Worker
  • Job Nature : Entry, Exp. (Perm)

 
This position provides an enjoyable, expertly served beverage or dining experience conforming to Four Seasons standards of excellence for quality, professionalism and friendliness. Room Service Captains anticipate and service guests needs before being asked and are knowledgeable about all available
  • Category : Corporate Sales , Customer Service, Hotels/Integrated Resorts, Restaurant/F&B
  • Job Nature : Exp., Manager (Perm)

 
Secure and service Catering Business from Social and Corporate Market, through promotion, and prospecting, while maintaining standards and revenue.
  • Category : Sales Support/Coordination, Customer Service, Restaurant/F&B, Brand/Product Management
  • Job Nature : Entry, Exp. (Perm)

 
ABOUT THE JOB You are an independent team player who strives to provide customers a pleasant dining experience. You need to be a service-oriented and have basic understanding in English and a second language. You are cheerful, motivated, outgoing with a positive attitude, able to work with all level
  • Category : Sales Support/Coordination, Customer Service, Restaurant/F&B, Brand/Product Management
  • Job Nature : Entry, Exp. (Perm)

 
We want to fill this vacant position with an extremely self motivated and customer focused enthusiast. Who are you? You have some culinary skill, enjoy working in a high volume fast pace environment and physically fit to do daily kitchen routines. You are a good team player, able to speak and unde
  • Category : Sales Support/Coordination, Customer Service, Restaurant/F&B, Brand/Product Management
  • Job Nature : Entry, Exp. (Perm, P.T.)

 
ABOUT THE JOB Hej, we are looking for passionate and dedicated co-worker to be part of out IKEA Food Team. You ensure our customers enjoy great food with quality in welcoming atmosphere and give reasons to them to keep returning. YOUR ASSIGNMENT Your tasks will include: Reporting to the IKEA Food T
  • Category : Restaurant/F&B
  • Job Nature : Entry, Student (P.T., Temp)

 
Service Crew - Up to $10/hr Part Time Position available Location: Central Responsibilities: Ability to communicate clearly and effectively Ability to work independently in a fast paced environment Ability to stand and walk for extended period of time while maintaining a positive at...
MND
  • Category : Hotels/Integrated Resorts, Retail, Restaurant/F&B, Travel/Tourism
  • Job Nature : Exp. (Perm)

 
Essential competencies: Knowledgeable Able to take clear directions  Proactive in sharing feedback     Willing to share ideas Thirst for learning Possess a good sense of humour Open-minded Join our growing team of experienced and enthusiastic talents Competitive basic salary Performance relate...
  • Category : Restaurant/F&B, Customer Service, Receptionist, Brand/Product Management
  • Job Nature : Entry, Exp. (Perm, Temp)

 
Essentials Competencies Able to provide sincere hospitality Takes ownership of duties Able to produce with speed and quality and takes pride in work Uphold company policy & pricing Able to take clear directions Thirst for learning Work as a team player Knowledgeable Open-minded and have a good sens
  • Category : Restaurant/F&B, Brand/Product Management, Customer Service, Consumer Services
  • Job Nature : Entry, Exp. (Perm)

 
Responsibilities: Welcome, great and sit Members/guests down in the semi-fine dining restaurant at The Club Attend to phone calls and provide assistance regarding Members’ queries Responsible for taking and processing The Club’s restaurant reservations, event registrations, services bookings an...
  • Category : Consumer Sales, Corporate Sales , Restaurant/F&B, Sales Support/Coordination
  • Job Nature : Exp. (Perm)

 
This position is responsible for soliciting sales of food and beverage catered events for Creative Eateries Catering and the execution of the events. ESSENTIAL DUTIES AND RESPONSIBILITIES Coordinate the booking of food and beverage events by managing outside solicitation and incoming inquiries.
  • Category : Restaurant/F&B
  • Job Nature : Manager (Perm)

 
ESSENTIAL DUTIES AND RESPONSIBILITIES Maintaining the entire kitchen operation Preparing hot and cold dishes and executing request based on required specifications Assisting in the planning and development of menus and recipes Supervising, training and developing staff and ensuring consistency in w
  • Category : Procurement/Purchasing , Restaurant/F&B, Customer Service, Brand/Product Management
  • Job Nature : Exp., Manager (Perm)

 
Responsibilities: Overall responsible for the Food & Beverage procurement operations for the group Source new and alternative products for the group including price negotiation and order fulfilment Conduct timely inventory check to ensure bar and stores’ stocks conformity with sales Maintain up t...
  • Category : Restaurant/F&B, Hotels/Integrated Resorts, Travel/Tourism
  • Job Nature : Exp. (Perm)

 
Responsibilities Attend to customers and provide professional and personalized services for yogurt outlet Assist in day-to-day operations of the outlet Maintain and upkeep presentation of outlet Work as a team to achieve monthly sales target Requirements Candidates without relevant experience bu...
  • Category : Hotels/Integrated Resorts, Restaurant/F&B, Travel/Tourism, Customer Service
  • Job Nature : Entry, Exp. (Perm)

 
Reporting to Front Office Manager, the incumbent will be responsible to: Check-in Guests such as registering and assigning rooms in accordance with their preference, if possible Maintain guest profiles, updating necessary information and performing profile cleaning Handle and record Guests’ feed...
  • Category : Hotels/Integrated Resorts, Restaurant/F&B, Travel/Tourism, Customer Service
  • Job Nature : Entry, Exp. (Perm)

 
Reporting  to Concierge, the incumbent will be responsible to : Acknowledge and greet  guests at the Hotel entrance Welcome and depart all guests to and from the Hotel Handling and safekeeping  guest’s luggages on arrival and departure Requirement With or without experiences are welcome to a...
  • Category : Retail, Supermarket, Customer Service, Restaurant/F&B
  • Job Nature : Exp., Manager (Perm)

 
• Brand new retail concept in Singapore • Rapid expansion plans & good career development opportunities • Up to $4200, with AWS & VB Our client is looking for 5 Managers to join their expanding team  as their business grow in Singapore. The newest addition to the retail industry, the store b...
  • Category : Customer Service, Restaurant/F&B
  • Job Nature : Exp., Manager (Perm)

 
Calling All Talented Individuals!   The Privé Group wants YOU. As one of the leading lifestyle’s operators in Singapore, The Privé Group is looking for dynamic talents for our existing and upcoming projects. We’ve got an eye out for those who actively endorse our vision and who will become ...
  • Category : General Marketing, Digital/Online Marketing, Restaurant/F&B, Hotels/Integrated Resorts
  • Job Nature : Exp., Manager (Perm)

 
Job Descriptions : 1. Responsible for group marketing plans and manages all e-commerce opportunities 2. Develops brochure and property collateral materials 3. Manages marketing budget throughout the year 4. Provides regular tracking/ROI and analysis of promotions and website/email campaigns 5. Trac
  • Category : Customer Service, Transportation/Shipping, Restaurant/F&B, Sales/Leasing
  • Job Nature : Entry, Exp. (Perm)

 
Our Client Our Client is a reputable retail company. Responsibilities Attend to walk-in customers and provide professional and personalized services Assist in day-to-day operations of the outlet Maintain and upkeep presentation of outlet Work as a team to achieve monthly sales target Requirement...
  • Category : Customer Service, Retail, Restaurant/F&B, Beauty & Wellness
  • Job Nature : Entry, Exp. (Perm)

 
Our Client Our Client is a reputable retail company. Responsibilities Attend to walk-in customers and provide professional and personalized services Assist in day-to-day operations of the outlet Maintain and upkeep presentation of outlet Work as a team to achieve monthly sales target Requirement...
  • Category : Retail, Restaurant/F&B, Customer Service, General Worker
  • Job Nature : Entry, Student (P.T., Temp)

 
What You Get To Do Smile, chat up our customers and bus tables! Brewing coffee, cutting sandwiches, cashiering, tossing salads, juicing, taking orders, and generally being busy serving our hungry customers! Simple food preparation, setting up, and keeping everything spic and span Anything and everyt
  • Category : Brand/Product Management, Restaurant/F&B, Research & Development (R&D), Customer Service
  • Job Nature : Exp. (Perm)

 
Responsibilities: Effectively manage the kitchen operations to ensure correct standards and procedures are followed in the daily food preparation Consistently monitor food quality and quantity to ensure profit margins are maintained and operating budgets are adhered through effective control systems

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